What they say: “At 3.8%, Otter Dark is a traditionally dark brown session beer with a soft mouth feel. The wide range of floor malted barleys deliver a substantial malty base flavour with balanced bitterness from the chocolate…..the traditional English hops ensure this beer is traditional to the Otter stable and deliver fruit and bitterness in the taste with a gentle bitter finish.”
I do love Otter beers and this was no exception though I found it just a little insipid. I’m guessing that I normally associate darker beer with a more full bodied flavour. Nice enough though and easy drinking.
The W G Grace, Bristol. February 2017.